About The Apple Barn and Cider Mill
Nestled in the heart of the Great Smoky Mountains, The Apple Barn and Cider Mill has been a family-owned destination since 1980, transforming our historic 1910 barn into a hub for fresh-pressed cider and orchard-fresh treats. We specialize in handcrafted apple-based delicacies, ranging from our famous apple butter to artisanal wines and signature fried pies.
Our Mission
Our mission is to preserve the rich heritage of Southern Appalachian agriculture by providing families with high-quality, orchard-to-table products and unforgettable country experiences.